Wine Profile
Information
| Packaging | Bottle (75cl) |
|---|---|
| Style | Wines |
| Colour | Red |
| Vintage | 1980 |
| Country | France |
| Type of Appellation | AOC |
| Region | Burgundy |
| Appellation | Chassagne-Montrachet |
| Estate | R |
| Cuvée | Roux |
| Current phase |
Decline
|
Market Price
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
| Bottle (75cl) | |
| 2025 | 129 € |
|---|
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Aging Stages
|
Youth
1980 - 1984
|
Maturity
1985 - 1995
|
Peak
1996 - 2011
|
Decline
2012 - 2027+
|
Viniou Reviews
The 1980 Cuvée Roux from Chassagne-Montrachet is a red Burgundy wine, renowned for its finesse and complexity. Chassagne-Montrachet, located in the Côte de Beaune subregion, is famed for its limestone-rich soils and favourable climate, perfect for cultivating Pinot Noir grapes. The 1980 vintage, although challenging with mixed weather conditions, has matured gracefully, offering subtle earthy notes and delicate fruit aromas with time. The region's terroir imparts unique minerality and elegance to the wine, while traditional vinification methods enhance its structure and depth. Domaine R maintains a historical presence in the area, contributing to the esteem of Chassagne-Montrachet wines.
For a memorable dining experience, pair this wine with roasted duck or a mushroom risotto, which complement its earthy characteristics and highlight its refined fruit profile. Additionally, a traditional regional dish such as boeuf bourguignon would enhance the wine's complexity and offer a balanced gastronomic experience.
To fully appreciate this wine, serve it at a temperature of around 16°C (60°F) after decanting for about an hour. This allows the wine to open up, intensifying its bouquet and flavours. Begin by observing its ruby hue, then inhale deeply to capture its intricate aromas before savouring the palate's harmony and finish.
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Burgundy Chassagne-Montrachet R Roux 1980