Viniou Reviews
The 2004 Chassagne-Montrachet Cuvée Roux from Bourgogne is an elegant red wine crafted from this renowned region's distinctive terroir. Chassagne-Montrachet is part of the Côte de Beaune, famed for producing wines with finesse and depth. Although predominantly known for its Chardonnay, red wines from this area are often Pinot Noir, revealing complexity and subtlety. The 2004 vintage, while challenging, offered refined and structured wines. Bourgogne's climate, marked by cool winters and warm summers, along with its limestone-rich soils, greatly influence the nuance and character of the wines. Domaine B, though less traditional, has carved out a niche, earning respect for quality and craftsmanship.
For pairing, this Chassagne-Montrachet would be delightful alongside roasted duck with cherry glaze or wild mushroom risotto, both enhancing its earthy, fruity notes. Incorporating regional cuisine, a classic coq au vin or a plate of Epoisses cheese beautifully complements this wine's delicacy and acidity, creating a harmonious symphony of flavours.
To fully appreciate this wine, serve it at a temperature of around 16-18°C. A brief decanting of 30 minutes will allow the wine to breathe and reveal its full bouquet. Begin by observing the wine's brilliant colour, followed by a gentle swirl to release its aromas. Inhale deeply to capture notes of red berries and subtle spices before taking a sip to enjoy its balanced structure and elegant finish.
