Domaine Charles Audoin’s Bourgogne-Aligoté 2023, Cuvée Vieilles Vignes, represents one of Burgundy’s understated pleasures—a white wine crafted in the regional Bourgogne-Aligoté appellation, and here benefiting from the heritage of old vines. Aligoté, the appellation’s signature grape, typically yields a refreshing and energetic wine, often marked by lively acidity and delicate citrus notes. While the precise vinification methods can vary, the style generally favours clarity of fruit and a crisp, mineral-driven profile, sometimes enhanced by a touch of texture from lees ageing. The 2023 vintage is expected to offer youthful vibrancy, with vitality from a temperate growing season, allowing for a balance of freshness and aromatics.
Burgundy is world-renowned for its patchwork of vineyard sites, or terroirs. The regional Bourgogne-Aligoté stretches across diverse soils but often includes a mix of limestone and clay. Such soils, combined with the cool continental climate, offer ideal conditions for expressing finesse and minerality in white wines. Throughout history, Aligoté has been a local favourite—particularly for the classic Burgundian aperitif, the Kir—yet producers like Charles Audoin give it real distinction and depth, especially when drawn from old vines rooted deeply in the region’s storied soils.
This cheerful white wine excels as a versatile companion at the table. Its zingy acidity pairs beautifully with classic Burgundian gougères, fresh goat’s cheeses, or seafood—think oysters, prawns, or snails in garlicky butter. Traditional dishes such as jambon persillé or simple grilled fish with hints of herbs will also complement its character. For an extra-regional twist, consider pairing it with sushi or light vegetable dishes, where the wine’s liveliness accentuates freshness.
For enjoyment at its best, serve this Bourgogne-Aligoté between 8 and 10°C. A gentle chill will highlight its aromatic clarity and vibrant palate, making every sip a refreshing tribute to Burgundy’s lesser-known yet captivating whites.
