Wines Burgundy Expert Club - 2023

Viniou Reviews

Expert Club Bourgogne AOC 2023 is a classic expression of Burgundy's regional red wines, crafted primarily from the Pinot Noir grape, which dominates the red wine production in this part of France. The 2023 vintage offers a youthful and vibrant character, marked by bright red fruit notes such as cherry, raspberry and a hint of cranberry, often complemented by delicate floral aromas and a subtle earthiness typical of the region. The vinification style here aims to preserve the purity of fruit and the freshness of the wine, resulting in a supple texture, moderate tannins and a lively acidity that makes this wine immediately accessible while retaining the finesse for which Burgundy is renowned.

Burgundy, or Bourgogne, is celebrated worldwide for its complex terroirs—an intricate mosaic of limestone-rich soils, which impart unique mineral nuances to the wine. The region enjoys a temperate continental climate, with cool winters and warm, sometimes unpredictable summers, allowing for a long growing season that favours the slow, even ripening of Pinot Noir. Burgundy’s viticultural heritage stretches back centuries, with traditions deeply rooted in monastic ownership and the meticulous classification of vineyards. Even at the level of a regional appellation such as this Bourgogne AOC, the wine reflects the hallmarks of precision and pedigree.

With its elegant structure and bright fruit profile, this wine pairs beautifully with a range of dishes. Classic pairings include roast chicken with herbs, duck breast, or a delicate pork tenderloin. For a more regional experience, serve it alongside a coq au vin or a mushroom fricassée, where the earthy tones of the wine resonate with those of the dish. It also accompanies soft and mild cheeses, such as Brie de Meaux or a delicate Saint-Marcellin, allowing the wine’s acidity to balance the creaminess of the cheese.

For optimal enjoyment, serve this Bourgogne Rouge slightly chilled, at a temperature of 14-16°C. Decanting is not strictly necessary, but allowing the wine to breathe in the glass for a few minutes will help reveal its aromatic complexity and supple character, ensuring a refined and pleasurable tasting experience.