Wines Burgundy Paul Aegerter - Vieilles Vignes - 2023

Viniou Reviews

Paul Aegerter’s 2023 Bourgogne AOC “Cuvée Vieilles Vignes” is a classic red Burgundy, crafted predominantly from Pinot Noir grapes, which are the signature variety in the region. The term “Vieilles Vignes” indicates this cuvée is sourced from older vines, often resulting in greater concentration and complexity in the finished wine. The 2023 vintage in Burgundy was marked by generally favourable weather, allowing for optimal ripening and expressive fruit character. Vinification is traditionally gentle, with careful sorting of grapes, slow fermentation, and ageing—often part in oak barrels—to enhance aromatic finesse and tannic structure. This results in an elegant wine, offering aromas of red berries, cherry, hints of violet, and subtle earthy notes, supported by fresh acidity and silky tannins.

Burgundy, or Bourgogne as it is locally known, is world-renowned for its terroir-driven approach to winemaking. The regional Bourgogne AOC covers a broad zone, encompassing vineyards with varied soils but a predominance of limestone and clay. These soils, combined with the region’s temperate continental climate, are ideal for Pinot Noir, lending it both finesse and a vibrant expression of fruit and minerality. Burgundy’s history as a wine-growing region dates back to Roman times, and the legacy of monks and nobility defines its patchwork of vineyards and the ongoing pursuit of excellence.

This refined Pinot Noir pairs beautifully with a variety of dishes. For a regional touch, consider serving it with classic Burgundian cuisine such as coq au vin or boeuf bourguignon, where the wine’s acidity complements the richness of the dish. It is also superb with roast duck, grilled poultry, or mushroom risotto and will highlight the flavours of semi-firm cheeses like Comté. For lighter fare, it complements charcuterie and herb-roasted vegetables.

For the best tasting experience, serve this Bourgogne Rouge at 15-16°C. Decanting for about 30 minutes before serving will allow the wine’s delicate aromas to open. Enjoy in a burgundy glass to capture its subtle bouquet and savour the harmony of fruit and earth that characterises traditional red Burgundy.