Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | Red |
Vintage | 2000 |
Country | France |
Type of Appellation | AOC |
Region | Burgundy |
Appellation | Puligny-Montrachet |
Estate | B |
Cuvée | Roux |
Current phase |
Decline
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | £63.00 |
---|
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Youth
2000 - 2004
|
Maturity
2005 - 2010
|
Peak
2011 - 2021
|
Decline
2022 - 2027+
|
The wine in question hails from the renowned Puligny-Montrachet appellation in the Côte de Beaune, Burgundy, typically celebrated for its exceptional white wines. However, this entry lists a "Rouge" wine from the year 2000, suggesting a unique find. Puligny-Montrachet's terroir is characterized by limestone-rich soils and a continental climate, ideal for producing wines with complexity and finesse. While Puligny-Montrachet is traditionally not known for reds, this vintage from "Château B" unveils intriguing potential. Craftsmanship in winemaking, married with Burgundy's historical significance in viticulture, lends this wine a novel flair, although atypical for the region.
For pairings, consider dishes that will complement its unusual profile; perhaps a duck breast with a berry reduction or mushroom-based dishes to accent the earthy undertones. Additionally, regional Burgundian fare like coq au vin could harmonize beautifully, considering the wine’s origins and potential depth.
When tasting, serve at approximately 16-18°C, allowing it to breathe in a decanter for around 30 minutes to unleash its bouquet and complex layers. Begin by observing its hue—a deeper inspection for colour will reveal its age and conditioning. Follow with a deep inhale to capture its aromatic profile, then sip to explore its palate balance and finish.
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