Wines Morey-Saint-Denis Pierre Ponnelle - 2022

This bottle of Morey-Saint-Denis 2022 from Maison Pierre Ponnelle encapsulates the refined character for which red wines from La Côte de Nuits are celebrated. As with most wines from this appellation, it is highly likely to be crafted predominantly from Pinot Noir, although exact varietal composition is not confirmed. The 2022 vintage suggests youthful vibrancy, promising both purity of fruit and aromatic freshness. The vinification methods in this area typically favour a gentle extraction to highlight elegance, finesse, and terroir-driven complexity, with careful use of oak aging to add nuanced spice without overpowering the inherent delicacy of the wine.

Morey-Saint-Denis, nestled between Gevrey-Chambertin and Chambolle-Musigny, is one of the jewels of the Côte de Nuits in Burgundy. The region benefits from a temperate continental climate, with cool nights and warm days contributing to slow, even ripening of the grapes. The soils are a mosaic of limestone and clay, with mineral-rich subsoils that imbue the wines with a distinctive earthy backbone, balanced acidity, and subtle minerality. Historically, Morey-Saint-Denis is recognised for wines that bridge the robustness of Gevrey-Chambertin and the silkiness of Chambolle-Musigny, often displaying both structure and an elegant floral lift.

To complement the poised, nuanced profile of this Morey-Saint-Denis, consider serving it alongside classic dishes such as roast duck breast, veal in a light jus, or pigeon with mushrooms. Regional specialities like oeufs en meurette or coq au vin also pair beautifully, allowing the wine’s bright red fruit and gentle savoury notes to shine. For a vegetarian pairing, a wild mushroom risotto or roasted root vegetables with thyme can echo the earthy qualities of the wine.

Serve this wine at around 15-17°C to fully appreciate its aromatic complexity and silky texture. Allow it a short time to breathe before tasting, as this will help reveal its layered bouquet and elegant palate.