Wine Profile

Drapeau France
Vin Effervescent Blanc brut Pinot Noir Bailly-Lapierre 2022 France Bourgogne Crémant-de-bourgogne AOC blanc_de_noirs
Burgundy - Crémant de Bourgogne
Bailly Lapierre
Pinot Noir
2022

Information

Packaging Magnum (1.5L)
Style Sparkling Wines
Subtype Brut
Colour White
Vintage 2022
Country France
Type of Appellation AOC
Region Burgundy
Appellation Crémant de Bourgogne
Estate Bailly-Lapierre
Cuvée Pinot Noir
Current phase
Maturity

Market Price

The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.

Magnum (1.5L)
2025 £12.60

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Viniou Reviews

Bailly Lapierre Crémant de Bourgogne 2022 is a refined sparkling wine hailing from one of Burgundy's most reputable cooperative producers. Crafted as a blanc de noirs, this cuvée is made exclusively from Pinot Noir grapes. The 2022 vintage reflects the region’s careful selection and mastery of méthode traditionnelle—a process similar to Champagne where a secondary fermentation in the bottle creates fine bubbles and depth. This Crémant is classified as brut, meaning it is dry and refreshing, with a lively effervescence. Expect a pale golden colour, an expressive nose of ripe orchard fruit, subtle red berries, and delicate notes of pastry and fresh almonds, evolving on the palate into a harmonious blend of fruitiness and subtle mineral nuances, underlined by a persistent, elegant mousse.

The Burgundy region is world-renowned for its terroir, demonstrating exceptional diversity even in its more accessible appellations such as Crémant de Bourgogne AOC. The region’s vineyards are rooted in limestone-rich soils with clay and marl that are particularly favourable to Pinot Noir, allowing for a precise expression of fruit and minerality. The continental climate, with marked seasonal contrasts, provides fresh acidities that are essential for crafting standout sparkling wines. Crémant de Bourgogne has earned its place in Burgundy's history since the late nineteenth century, drawing on both local tradition and the expertise of its producers.

For food pairings, this Crémant de Bourgogne Brut is highly versatile. Its freshness and structure make it an ideal companion for apéritifs, especially with gougères, the classic Burgundian cheese puffs. For starters, consider pairing it with seafood platters, smoked salmon, or sushi, as the wine’s crisp acidity cuts beautifully through the richness. It also complements white meats, poultry in creamy sauces, and soft cheeses like Chaource or Brillat-Savarin.

To fully appreciate Bailly Lapierre Crémant de Bourgogne 2022, serve it chilled but not icy, at 6-8°C. This temperature will beautifully showcase its fine bubbles and aromatic complexity. Pour into tall, narrow flutes or tulip glasses, and allow the wine a moment in the glass to reveal its full bouquet and finesse.

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