Wines Sauternes Château Mestre

Viniou Reviews

Château Mestre Sauternes is a luscious sweet white wine proudly hailing from the renowned Sauternais, nestled within Bordeaux. As a non-vintage blend, this wine brings together successive harvests of traditional regional varietals—primarily Sémillon, joined by Sauvignon Blanc and a touch of Muscadelle. These grapes thrive on the unique conditions of the area, and the hallmark quality of Sauternes arises from the noble rot (Botrytis cinerea) that concentrates sugars and amplifies aromatic complexity. Vinification in Sauternes often entails careful picking by hand in multiple passes through the vineyard, followed by fermentation in oak barrels which endows extra depth and roundness to the final blend.

The Sauternais, situated along the Garonne River, benefits from a rare microclimate. Cool misty mornings followed by sunny afternoons create the perfect scenario for noble rot to develop. The soils here are an ideal mix of gravel, clay, and limestone, yielding wines of both richness and finesse. Sauternes has a long and prestigious history, celebrated as one of the world's greatest dessert wines, and is cherished for its balance of intense sweetness, vibrant acidity, and layered aromatics.

Château Mestre Sauternes, with its golden hue and sumptuous notes of candied apricot, honey, and marmalade, pairs beautifully with a range of dishes. Classic food companions include Roquefort or other blue cheeses, whose salty tang is exquisitely offset by the wine's sweetness. For a regional match, try a serving of foie gras on toasted brioche—an iconic pairing that underlines the wine’s richness. Sauternes also complements fruit tarts, particularly those with apricot or peach, as well as duck with orange sauce or spiced poultry.

For the optimal tasting experience, serve your Château Mestre Sauternes slightly chilled, around 8-10°C. This temperature highlights its aromatic profile while allowing its creamy texture and sweetness to shine without being overwhelming. Decanting is not necessary, but pouring into small, tulip-shaped glasses will concentrate and enhance its beguiling bouquet.