Wines Saint-Émilion Grand Cru Château Canon-La-Gaffelière - 2021

Viniou Reviews

The Château Canon-La-Gaffelière 2021 is a magnificent red wine from the prestigious Saint-Émilion Grand Cru appellation in Bordeaux, France. This wine typically boasts a blend dominated by Merlot, complemented by Cabernet Franc and a touch of Cabernet Sauvignon, revealing the traditional finesse and complexity this region is known for. The 2021 vintage, despite its challenges, has produced wines of elegance and refined structure, showcasing dark fruit aromas, nuances of spice, and a velvety texture. The terroir of Château Canon-La-Gaffelière is notable for its clay-limestone soils, which provide excellent drainage and water retention, contributing to the wine’s depth and longevity. The vinification process at this estate combines traditional methods with modern techniques, ensuring that each bottle reflects the character and quality of the terroir.

Bordeaux, and specifically the Saint-Émilion region, boasts a wine-making history that dates back centuries, making it one of the most esteemed regions in the world. The region’s climate is moderately continental with maritime influences from the Atlantic Ocean, which helps in moderating the temperatures, providing a perfect balance for grape ripening. The soils vary from gravel to sand and clay, each contributing uniquely to the wine’s complexity.

To pair with this sophisticated wine, consider dishes that can stand up to its robust character yet are refined enough to match its elegance. Classic choices include roasted lamb with rosemary, duck breast with a red wine reduction, or a beef fillet with mushroom sauce. For a local touch, a dish of entrecôte à la bordelaise, a rib steak with a rich bone marrow and red wine sauce, would pair exceptionally well.

For the optimal tasting experience, serve this wine at a temperature of 16-18°C. It is best enjoyed after decanting, which allows the wine to breathe and fully express its bouquet of flavours and aromas.