Packaging | Bottle (75cl) |
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Style | Wines |
Colour | Red |
Vintage | 2017 |
Country | France |
Type of Appellation | AOC |
Region | Bordeaux |
Appellation | Pessac-Léognan |
Estate | Pape Clément |
Alcohol by volume | 13,5 % |
Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | 74,59 € |
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Youth
2017 - 2021
|
Maturity
2022 - 2027
|
Peak
2028 - 2038
|
Decline
2039 - 2049+
|
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Château Pape Clément 2017 is a distinguished red wine hailing from the prestigious Pessac-Léognan appellation in the Graves sub-region of Bordeaux, France. Known for its rich gravel soils that lend a unique minerality to the wines, Pessac-Léognan benefits from a climate that is both temperate and influenced by the nearby Atlantic Ocean. Château Pape Clément, one of Bordeaux's oldest estates with a history dating back to the 13th century, captures the essence of this terroir through meticulous viticulture and winemaking techniques. The 2017 vintage, characterized by its elegance and complexity, is a testament to the chateau's commitment to excellence.
For a perfect culinary pairing, consider dishes that complement its depth and structure. Grilled lamb chops with rosemary or a duck confit would highlight the wine's rich bouquet and refined tannins. Classic French cuisine like entrecôte Bordelaise or a mushroom risotto would also harmonize beautifully, enhancing the wine’s inherent earthiness and subtle spiciness.
When it comes to enjoying this wine, serve it at a temperature between 16-18°C (60-64°F) to fully appreciate its nuances. Decanting it for about one to two hours before serving will allow the aromas to open up. Start your tasting experience by admiring its deep ruby hue, then take in the aromatic profile, which may include notes of red and black fruits, cedar, and spice. On the palate, savor its balance and smooth finish.
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