Wine Profile

Drapeau France
Wines Rosé sec 500 Secondes Château Clos des Pins 2023 France Bordeaux Bordeaux Rosé AOC
Bordeaux - Bordeaux Rosé
Château Clos des Pins
500 Secondes
2023

Information

Packaging Bottle (75cl)
Style Wines
Colour Rosé
Vintage 2023
Country France
Type of Appellation AOC
Region Bordeaux
Appellation Bordeaux Rosé
Estate Château Clos des Pins
Cuvée 500 Secondes
Current phase
Maturity

Market Price

The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.

Bottle (75cl)
2025 £6.30

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⭐ Rated 4.9/5 on the stores

Viniou Reviews

Château Clos des Pins 2023 Cuvée 500 Secondes is a delightful example of Bordeaux rosé, offering the finesse and freshness that are hallmarks of the region. Crafted predominantly from classic Bordeaux varieties, likely Merlot, Cabernet Sauvignon, and possibly Cabernet Franc, this 2023 vintage expresses delicate hues and inviting aromas. Typically, rosés from this appellation are pressed gently and undergo a short maceration – the "500 Secondes" (500 seconds) reference suggests a particularly brief contact with the skins, designed to yield a pale, elegant colour and subtle aromatic intensity. The vinification is handled with care, usually using stainless steel vats to capture the primary fruit expression and maintain vibrant acidity. As a result, the wine reveals fragrant notes of red currant, fresh strawberries and a hint of citrus, framed by a crisp, lively palate.

The Bordeaux region, while celebrated primarily for its reds, has a long tradition of producing serious, food-friendly rosés. Its temperate oceanic climate, with the moderating influence of the Atlantic, ensures grapes ripen slowly and evenly, preserving natural acidity and freshness. Soils are typically a blend of gravel, clay, and limestone, contributing to both minerality and roundness in the wines. Historically, Bordeaux rosé emerged as a summer favourite, though its restrained style makes it versatile for year-round enjoyment.

For food pairings, this Bordeaux rosé excels with light, summery dishes: think herb-marinated grilled chicken, fresh goat’s cheese salad, or a classic niçoise. From the local cuisine, it would pair beautifully with seafood platters from the Bay of Arcachon, or even a pissaladière, the Provençal-style flatbread. Its freshness also makes it a delightful partner for mild Asian dishes, such as salmon sushi or vegetable spring rolls.

To best enjoy this wine, serve it well-chilled but not too cold, ideally between 8-10°C. This temperature allows the crisp fruit and delicate floral notes to shine without muting the wine’s refreshing acidity. Enjoy it young, within two years of the vintage, for maximum vibrancy and charm.

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