Wines Margaux NOT_FOUND - Château Labégorce-Zédé - 1998

Viniou Reviews

Description of the Wine and its Region:

This Margaux blend, originating from Bordeaux's esteemed Médoc sub-region, represents the classic elegance and refinement of the 1998 vintage. Produced by Château Labégorce-Zédé, this wine showcases a typical blend of Cabernet Sauvignon, Merlot, and a touch of Petit Verdot. The terroir, characterized by its gravelly soils and proximity to the Gironde estuary, imparts distinct minerality and complexity to the wine. The 1998 vintage benefited from a warm growing season, resulting in a well-structured wine with ripe tannins. The Margaux appellation is celebrated for its balanced and aromatic wines, influenced by Bordeaux's maritime climate, which provides mild temperatures and sufficient rainfall.

Food Pairing Suggestions:

This Margaux pairs wonderfully with roasted lamb or beef dishes, where the wine's tannins will complement the richness of the meat. For a regional touch, try pairing it with entrecôte à la bordelaise—a classic Bordeaux steak dish with a red wine sauce. Additionally, dishes featuring mushrooms, truffle-infused risottos, or mature cheeses like Comté or aged Gouda will highlight the wine's earthy and nuanced flavours.

Tasting Advice:

For optimal enjoyment, serve this wine at 16-18°C (60-64°F), allowing its aromas to fully develop. Decant it for 1 to 2 hours to open up its bouquet and soften the tannins. Begin the tasting experience by observing the wine’s deep ruby colour, then take in the aromas of dark fruits, cedar, and subtle floral notes. On the palate, savour its harmonious balance of fruit and acidity, finishing with a lingering, sophisticated aftertaste.