Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | Red |
Vintage | 1970 |
Country | France |
Type of Appellation | AOC |
Region | Bordeaux |
Appellation | Saint-Émilion |
Estate | R |
Cuvée | La Fleur D'Oc |
Current phase |
Decline
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | 89 € |
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Youth
1970 - 1974
|
Maturity
1975 - 1985
|
Peak
1986 - 2001
|
Decline
2002 - 2027+
|
The 1970 Cuvée La Fleur D'Oc from Château R is a captivating Bordeaux wine from the esteemed Saint-Émilion appellation in the Libournais sub-region. This red wine, hailing from a revered vintage, showcases the harmonious blend typically seen in this area, likely dominated by Merlot accompanied by Cabernet Franc. In Saint-Émilion, the limestone-rich soils and moderate continental climate, alongside traditional vinification techniques, enhance the wine's complexity, structure, and aging potential. The historical reputation of Château R adds an aura of prestige, known for encapsulating the elegance and finesse characteristic of this region.
For pairing, this wine's deep flavours and velvety texture would beautifully complement roast lamb with herbs, beef Wellington, or duck confit. Additionally, the earthy nuances and sophisticated finish would harmonise well with mushroom risotto or a classic French ratatouille. Regional dishes such as cassoulet or coq au vin can also bring out the wine's rich palette.
For optimal enjoyment, serve this wine slightly chilled at around 18°C (64°F). Due to its age, decanting for at least one hour is advisable to allow the wine to breathe and fully develop its bouquet. Begin by observing the wine's deep garnet colour, then evaluate the nose, appreciating the complex blend of dark fruits, tobacco, and hints of spice. Finally, taste, savouring the silky tannins and long, elegant finish.
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