Viniou Reviews
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The 2019 Château Faugères Saint-Émilion Grand Cru Classé is a remarkable red wine hailing from the prestigious Bordeaux region, specifically the Libournais subregion. This wine showcases the unique blend typical to Saint-Émilion, often dominated by Merlot, imparting rich fruitiness and velvety tannins. The 2019 vintage benefits from a favourable growing season, ensuring depth and complexity. The terroir of Saint-Émilion, characterised by clay-limestone soils, greatly contributes to the wine's structure and minerality. Bordeaux's moderate maritime climate aids in the slow and steady maturation of the grapes. Château Faugères boasts a long-standing reputation, renowned for its meticulous winemaking techniques and commitment to excellence.
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To truly appreciate the depth of this Saint-Émilion, consider pairing it with dishes that enhance its rich flavours and supple texture. Classic choices include roast lamb or beef wellington, where the wine's tannins complement the meat's juiciness. Mushroom risotto or truffle-infused dishes can also highlight the wine's earthy notes. For a regional touch, try it alongside duck confit or a hearty cassoulet, both traditional French recipes that harmonise beautifully with the wine's profile.
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For optimal enjoyment, serve this wine at a temperature of 16-18°C. Decanting for about an hour will allow the wine to breathe and reveal its full bouquet. As you begin your tasting journey, observe the wine's deep ruby colour, then move on to savouring its aromatic complexity, where notes of ripe berries, liquorice, and subtle spices emerge. Finally, on the palate, relish the balance of fruit, acidity, and well-integrated tannins that promise a memorable tasting experience.
