Viniou Reviews
The Barton & Guestier Crémant de Bordeaux Cuvée 300 is a sparkling wine that embodies the elegance and finesse of Bordeaux's sparkling wine tradition. As a non-vintage cuvée, it showcases a blend of grape varieties commonly used for sparkling wine production, such as Sémillon, Sauvignon Blanc, and Muscadelle. The grapes are carefully selected from the Appellation Régionale of Bordeaux, ensuring a well-balanced and versatile wine. Crafted in the méthode traditionnelle, similar to that of Champagne, this sparkling wine undergoes a second fermentation in the bottle, which contributes to its fine bubbles and complex flavour profile.
Bordeaux, while predominantly known for its world-class reds, has a unique region for producing sparkling wines under the Crémant de Bordeaux appellation. The maritime climate influenced by the nearby Atlantic Ocean provides moderate temperatures, allowing grapes to ripen evenly while retaining their acidity, which is crucial for producing high-quality sparkling wines. The soil, with its mix of clay, limestone, and gravel, plays a vital role in nurturing the vines and imparting distinct minerality to the wine.
This Crémant de Bordeaux pairs wonderfully with a variety of dishes. Its crisp freshness and lively bubbles make it an excellent companion for shellfish such as oysters or prawns. It also complements light starters like smoked salmon or a salad with goat cheese. For a more regional pairing, consider serving it alongside a Galette des Rois, a traditional French pastry.
For the best tasting experience, serve this Crémant de Bordeaux well-chilled at a temperature of 6-8°C. This ensures that its aromas and delicate notes of citrus, green apple, and floral hints can be fully appreciated. Allow the wine to aerate slightly in the glass to enhance its complexity and enjoy the celebratory essence it brings to any occasion.
