Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | Red |
Vintage | 2019 |
Country | France |
Type of Appellation | AOC |
Region | Bordeaux |
Appellation | Côtes-de-bourg |
Estate | Bidou |
Alcohol by volume | 13,5 % |
Current phase |
Peak
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | 7,50 € |
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Youth
2019 - 2021
|
Maturity
2022 - 2024
|
Peak
2025 - 2030
|
Decline
2031 - 2036+
|
The Bidou 2019 from Côtes-de-Bourg is a red wine from the Blayais and Bourgeais subregion of Bordeaux, France. This region is known for producing robust and flavourful reds, often featuring blends of Merlot, Cabernet Sauvignon, and Malbec. Given its 2019 vintage, this wine likely showcases ripe fruit flavours balanced with refined tannins. Côtes-de-Bourg benefits from its proximity to the Gironde River, with a temperate climate and clay-limestone soils that impart structure and depth to its wines. Although not certified organic, the vineyard follows traditional practices, honouring the rich heritage and reputation of Bordeaux wines.
For food pairings, this wine would be an excellent companion for hearty dishes. Consider pairing with roasted lamb, beef stew, or duck confit. Additionally, regional dishes such as entrecôte à la bordelaise or a creamy mushroom risotto would harmonise beautifully with the wine's flavours, enhancing its fruit notes and earthy undertones.
When tasting the Bidou 2019, it's best served at around 16-18°C. Allow the wine to breathe in a decanter for 30 to 45 minutes before serving to fully express its bouquet. Begin by observing its deep ruby colour, then inhale to appreciate its complex aroma profile, possibly hinting at dark fruits and subtle earthy notes. Finally, savour its well-rounded palate, noting any evolving flavours that unfold with each sip.
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