Viniou Reviews
The 2022 Ludovic Charvet Chiroubles is a delightful red wine hailing from the Beaujolais region of France, known for its vibrant Gamay wines. This appellation, Chiroubles, is one of the ten Crus of Beaujolais, recognised for its fresh, floral characteristics. The 2022 vintage, from a typically mild and sunny year, shines through with its youthful exuberance and bright fruit profile. The terroir of Chiroubles, predominantly composed of granite soils, imparts a distinct mineral quality to the wine, enhancing its complexity. The vinification follows traditional methods, preserving the natural aromatic intensity and freshness of the Gamay grape.
The Beaujolais region itself benefits from a semi-continental climate, marked by warm summers and cold winters, which is ideally suited to the Gamay grape. The history of Beaujolais is rich, with wine production dating back to the Roman era. Over the centuries, this area has built a reputation for crafting wines that are both approachable and sophisticated, with the Chiroubles cru noted for its particularly elegant expressions.
For food pairings, consider dishes that complement the wine’s fresh and fruity notes. Light poultry dishes, such as coq au vin made with Beaujolais, offer a lovely match. Charcuterie platters, featuring cured meats and cheeses like a creamy Brie or Camembert, also enhance the wine’s natural acidity and fruitiness. For a true regional pairing, you might enjoy it with a classic Beaujolais sausage dish, Saucisson Brioche.
When it comes to tasting this wine, aim to serve it at a slightly cooler temperature than a typical red to highlight its refreshing qualities—around 14-16°C is ideal. Allow the wine a little time to breathe after opening, as this will help the delicate floral and berry aromas to unfold, providing a more enjoyable tasting experience.
