Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | Red |
Vintage | 2023 |
Country | France |
Type of Appellation | AOC |
Region | Alsace |
Appellation | Pinot Noir |
Estate | Famille Roux |
Cuvée | Les Côtilles |
Current phase |
Youth
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | £10.50 |
---|
Viniou: the app that makes managing your wine cellar easy!
Youth
2024 - 2025
|
Maturity
2026 - 2028
|
Peak
2029 - 2031
|
Decline
2032 - 2035+
|
The 2023 Famille Roux Pinot Noir "Cuvée Les Côtilles" is a vibrant representation of Alsace's delicate red wines. This Pinot Noir showcases an elegant ruby hue, characteristic of the grape variety. With Alsace known more for its whites, this particular red stands out due to its fresh, fruity profile. Expect notes of ripe cherries and raspberries intertwined with subtle earthy undertones, a testament to the careful vinification that aims to preserve the grape's natural expression. This wine’s youth offers a lively acidity and fine tannins, promising a slightly complex mouthfeel.
Alsace is a picturesque wine region in northeastern France, nestled next to the German border. It benefits from a semi-continental climate, marked by warm summers and cold, dry winters. The Vosges Mountains offer a rain shadow effect that grants the vineyards the warmth and dryness they need. The diverse soil composition, from clay and limestone to granite and schist, plays a significant role in the distinctive characteristics of Alsatian wines. This region boasts a rich history, with viticulture dating back to Roman times, evolving through centuries of varied cultural influences.
For food pairings, this Pinot Noir pairs exceptionally well with grilled poultry, duck breast, or even a mushroom risotto, as its acidity complements and balances these dishes' richness. Alsatian cuisine, such as a coq au Riesling, can be delightfully paired, utilizing the wine’s ability to mingle with regional ingredients.
For optimum enjoyment, consider serving this wine slightly chilled at a temperature of 12-14°C. This range allows the wine's fruit-forward flavours to shine while balancing its acidity and structure. As it opens up in the glass, watch how its subtle complexities evolve, offering a delightful drinking experience.
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