Viniou Reviews
The "Cuvée Les Cotilles" is a 2022 red wine from the Alsace region of France. Although Alsace is predominantly known for its white wines, this red offers a unique perspective on the region's vinicultural prowess. The terroir is rich with diverse soil types, from clay to limestone, offering a distinct minerality that complements the region's continental climate, characterized by warm summers and cold winters. These conditions bestow the wine with a balanced acidity and freshness. Unfortunately, the specific château producing this wine is not identified here, but Alsace's reputation for meticulous winemaking, capturing both tradition and innovation, is evident.
For pairing recommendations, consider dishes that will complement the wine's character. Think roasted duck breast with a berry reduction, which will mirror the wine's fruit-forward notes. Grilled lamb chops with rosemary would sync beautifully with the wine's structure. Additionally, Alsatian specialties like Baeckeoffe, a traditional meat and vegetable stew, would echo the wine's regional roots, creating a delightful harmony of local flavors.
For optimal enjoyment, serve this red at a temperature of approximately 16-18°C (60-64°F). Decanting for about 30 minutes will allow the wine to breathe, unveiling its nuanced aromas and flavours. Begin your tasting by observing its colour and clarity; swirl to release the bouquet, which should reveal fruit and possibly earthy or spicy undertones. When tasting, let the wine coat your palate, appreciating its texture and finish for a complete sensory experience.
