| Packaging | Bottle (75cl) |
|---|---|
| Style | Wines |
| Colour | Red |
| Vintage | 2024 |
| Country | France |
| Type of Appellation | IGP |
| Region | Alps and Rhone Valley |
| Appellation | Rhône Hills |
| Estate | Romain Duvernay |
| Cuvée | Balades |
| Current phase |
Youth
|
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|
Youth
2025 - 2026
|
Maturity
2027 - 2029
|
Peak
2030 - 2032
|
Decline
2033 - 2036+
|
| Grape variety | Percentage |
|---|---|
| Syrah | 100 % |
Romain Duvernay's "Cuvée Balades" 2024 is a red wine from the Collines Rhodaniennes, a broad and dynamic appellation within the wider Rhône and Alpine regions of France. While the exact blend for this cuvée isn't specified, red wines from this area commonly draw upon Syrah, sometimes blended with local or regional varieties, resulting in wines that express freshness, red and black fruit character, and often a peppery or floral lift. The 2024 vintage suggests a youthful profile, likely marked by vibrant fruit, supple tannins, and a lively acidity. With modern winemaking and careful handling, producers such as Romain Duvernay tend to privilege freshness and aromatic clarity in their Collines Rhodaniennes bottlings.
The Collines Rhodaniennes IGP covers vineyards spread across the rolling hills and slopes framing the northern Rhône river. These sites benefit from a continental climate with pronounced seasonal swing: hot summers favour good ripeness; cooler nights preserve acidity and refine fruit character. Soils here are varied but often feature granite, schist, and clay, contributing mineral depth and structure to the wines. Although this category sits outside the strict boundaries of the celebrated Rhône crus, it has become a proving ground for talented winemakers like Duvernay, offering excellent value and an authentic expression of the region’s terroir and philosophy. The area’s history is deeply entwined with the broader Rhône Valley, known for its classical approach and focus on terroir-driven, versatile reds.
For food pairings, "Cuvée Balades" would be an excellent companion to dishes that complement its bright fruit and moderate body. Charcuterie, grilled lamb chops, or a classic coq au vin would complement the wine’s vitality and spice. Regional Alpine fare such as diots (local sausages) with lentils or a pork stew with herbes de Provence can also play nicely with the balance and fruit of this wine.
To best appreciate "Cuvée Balades" 2024, serve it slightly cool, ideally between 14–16°C. This will showcase its freshness and aromatic brightness, perfect for immediate enjoyment or with a modest decanting to let the youthful notes open in the glass.
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