Viniou Reviews
The 2018 Domaine Pégaü Châteauneuf-du-Pape Cuvée Laurence is a distinguished wine from the southern Rhône Valley, renowned for its powerful red wines. This particular cuvée is a blend typical of the region, likely featuring the classic Grenache, Syrah, and Mourvèdre grapes. Grenache is often dominant in these blends, contributing body and fruit-forward characteristics, while Syrah adds structure and Mourvèdre imparts complexity and depth. The 2018 vintage in Châteauneuf-du-Pape experienced a warm growing season, leading to ripe, full-bodied wines with a robust concentration of flavours.
The southern Rhône region benefits from a Mediterranean climate, characterized by hot, sunny days and the cooling influence of the mistral wind. The terroir is varied, with the famous galets roulés, or rounded stones, that help retain heat and encourage even ripening of the grapes. Châteauneuf-du-Pape's history is rich, having been the papal seat in the 14th century, which helped to elevate the region's wine status over the centuries.
To complement the rich, complex profile of the 2018 Domaine Pégaü Cuvée Laurence, consider pairing it with hearty dishes. Roasted or grilled meats, such as lamb shanks or beef short ribs, are excellent choices. For a regional touch, daube Provençale—a slow-cooked beef stew flavoured with herbs and vegetables—would align beautifully with the wine’s savoury notes. Mature cheeses, such as a nutty Comté or earthy Tomme de Savoie, also make for delightful matches.
For optimal enjoyment, this wine should be served at a temperature of 16-18°C. This allows the deep aromas and layered flavours to unfold fully, providing a delightful tasting experience. Decanting the wine an hour before serving can also enhance its expressive character, allowing the unique qualities of the 2018 vintage to shine.
