| Packaging | Bottle (75cl) |
|---|---|
| Style | Wines |
| Colour | Red |
| Vintage | 2017 |
| Country | France |
| Type of Appellation | AOC |
| Region | Rhône Valley |
| Appellation | Ventoux |
| Estate | Marrenon |
| Cuvée | Orca Vieilles Vignes |
| Alcohol by volume | 14,5 % |
| Current phase |
Peak
|
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Youth
2018 - 2019
|
Maturity
2020 - 2022
|
Peak
2023 - 2026
|
Decline
2027 - 2031+
|
The Marrenon Cuvée Orca Vieilles Vignes 2017 is a captivating red wine from the Ventoux AOC, located in the southern part of the Rhône Valley, France. This wine is a delightful blend crafted from old vines, which typically include Grenache and Syrah, two dominant grape varieties in the region. The 2017 vintage benefited from a climate characterised by warm days and cooler nights, allowing the grapes to ripen fully while maintaining freshness. The terroir of the Ventoux region is distinguished by its varied soils, from limestone to clay, providing a unique minerality to the wine. The vinification process for such blends often involves careful extraction of flavours and aromas to emphasize the fruitiness and complexity inherent to the varietals.
The Rhône Valley, where this wine originates, boasts a rich winemaking history dating back to Roman times. The southern Rhône's climate is Mediterranean, with hot summers and mild winters, offering ideal conditions for cultivating robust red wines. The Mont Ventoux, which towers over the region, plays a significant role in the local climate, protecting the vineyards from the Mistral winds and providing a distinctive influence on the wines produced.
Pairing this wine with the right dishes can enhance its complex profile. Traditional Provençal cuisine, which echoes the flavours of the Ventoux, complements it beautifully. Consider pairing it with a classic ratatouille or a hearty beef daube. For a more international flavour, it would also go well with grilled lamb chops seasoned with rosemary or a duck breast served with a berry reduction.
When it comes to serving the Marrenon Cuvée Orca Vieilles Vignes 2017, it's best enjoyed at a temperature of 16-18°C. Decant the wine for about 30 minutes before serving to allow its aromatic bouquet to open up, offering a fuller tasting experience.
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