Wines Côtes-du-Rhône Vieilles Vignes - 2020

Viniou Reviews

The Vieilles Vignes 2020 from the Côtes-du-Rhône is a commendable representation of the region's traditional red wines. Typically blending varieties such as Grenache, Syrah, and Mourvèdre, this wine showcases the classic character of the region with powerful yet balanced expressions. The 2020 vintage experienced a favourable growing season with warm, dry conditions that allowed the grapes to reach optimal ripeness, imparting rich fruit flavours and vibrant aromas. The soil in this part of the Rhône Valley consists mostly of clay and limestone, providing good drainage and contributing to the wine's structure and minerality. The wine is traditionally aged in a combination of stainless steel and oak vats, allowing the natural flavours to develop more complexity without overpowering oak influence.

The Rhône Valley is one of France's most prestigious wine regions with a storied history dating back over two millennia. The climate is predominantly Mediterranean, with warm summers and mild winters, perfect for the cultivation of robust red grape varieties. The diversity of the soils, ranging from rocky and sandy terrains to richer clay, complements the region's varied microclimates, allowing for a wide spectrum of wine styles.

For food pairings, the Vieilles Vignes 2020 would complement rustic French cuisine perfectly. Think along the lines of a classic coq au vin, herbed lamb chops, or roasted duck with a cherry sauce. For a regional pairing, consider a Provençal dish such as ratatouille, which would harmonise wonderfully with the wine's spicy and fruity notes. A hearty cassoulet would also be an excellent choice, echoing the wine's depth and richness.

To appreciate this wine at its best, serve it slightly below room temperature, around 16-18°C. Allow it to breathe for a while before serving to enhance its bouquet and give its complex character space to unfurl.