Wine Profile

Drapeau France
Vin Rouge sec Close du Saut au Loup 2022 France Vallée de la Loire Chinon AOC
Loire Valley - Chinon
Close du Saut au Loup
2022

Information

Packaging Bottle (75cl)
Style Wines
Colour Red
Vintage 2022
Country France
Type of Appellation AOC
Region Loire Valley
Appellation Chinon
Estate Close du Saut au Loup
Current phase
Maturity

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Viniou Reviews

Close du Saut au Loup 2022 is a red wine hailing from the Chinon appellation in the Loire Valley, specifically in the Touraine sub-region. This wine is typically crafted from the Cabernet Franc grape, which is the predominant varietal in Chinon. The 2022 vintage promises to offer freshness and vibrant fruit character, characteristic of the recent harvest. The soils in this area are often a mix of clay and limestone, imparting complexity and minerality to the wine. Without specific particulars in vinification noted, it's likely this wine has been made using traditional methods to preserve the pure expression of the terroir and the grape itself.

The Loire Valley, renowned for its picturesque landscapes and historic winemaking, benefits from a temperate climate. Chinon, in particular, is known for its diverse soil types, ranging from gravelly terraces by the river Vienne to tuffeau—soft limestone that contributes to the wine's finesse. The history of winemaking in this region stretches back over a thousand years, with a rich tradition that influences modern practices.

To complement the Close du Saut au Loup 2022, consider pairing it with dishes that highlight its earthy and fruity notes. Grilled lamb chops with herbs or roasted duck breast can create a harmonious match. For a regional touch, rillettes de porc or a charcuterie board featuring local cheeses and cured meats would enhance the experience. Vegetarians might enjoy mushrooms with polenta or a lentil stew, which complement the wine's herbal undertones.

For the optimal drinking experience, serve this Chinon at a temperature of around 16-18°C. This allows the wine to express its full range of aromatics and flavours, from red berry fruit to subtle earthiness. Decanting for about 30 minutes may also help to open up the wine, enhancing your enjoyment of this elegant red.

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