Viniou Reviews
This non-vintage sparkling red wine from Château Perrone in the Touraine appellation of France's Loire Valley is intriguing and unique. Typically, Touraine is renowned for its fresh and aromatic whites, but it also produces effervescent reds which are gaining attention for their distinctiveness. This particular wine is a brut sparkling, highlighting the Loire's ability to innovate within traditional frameworks. The local terroir, characterised by its loamy, chalky soils and moderate continental climate, lends itself well to producing vibrant wines. Château Perrone is a prominent estate, celebrating the Touraine region's rich winemaking heritage with its continual commitment to quality and craftsmanship.
For food pairings, this sparkling red pairs excellently with charcuterie boards, featuring smoked meats and robust cheeses that enhance its lively bubbles and fruity undertones. Alternatively, consider pairing with duck confit or pork tenderloin to balance the wine's effervescence and acidity. For a regional twist, enjoy it alongside a classic Loire goat cheese salad with walnuts and honey, making the most of the harmonious local flavours.
When it comes to tasting, serve this wine slightly chilled at around 10-12°C. No decanting is necessary; however, allowing it to breathe in the glass for a few minutes can accentuate its aromatic complexity. Start by observing its colour and effervescence, then move on to the nose to appreciate its bouquet, possibly revealing berry and floral notes. Take a gentle sip to savour the balance of acidity and the unique character of an effervescent red.
