Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | Red |
Vintage | 2022 |
Country | France |
Type of Appellation | AOC |
Region | Loire Valley |
Appellation | Sancerre |
Estate | Les Marennes |
Alcohol by volume | 13,5 % |
Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | 19,90 € |
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Youth
2023 - 2024
|
Maturity
2025 - 2028
|
Peak
2029 - 2033
|
Decline
2034 - 2036+
|
The "Les Marennes" 2022 is a remarkable red wine hailing from the esteemed Sancerre appellation in the Loire Valley, France. Although Sancerre is primarily renowned for its white wines, it also produces exquisite reds, often crafted from Pinot Noir grapes. This wine showcases a youthful vigour, capturing the essence of the 2022 harvest with abundant freshness and elegance. The terroir of Sancerre is characterised by its rolling hills and a unique mix of limestone and flint soils, contributing to the mineral freshness and subtle complexity that this wine offers. The absence of oak influence suggests a focus on preserving the purity of the fruit profile, making it a vivid representation of its region.
The Loire Valley, often referred to as the "Garden of France," boasts a rich viticultural history dating back to the Roman era. Its continental climate, with cold winters and warm summers, is ideal for cultivating expressive Pinot Noir grapes. The varied soils and microclimates of the Sancerre region impart distinct flavours to the wines produced here, setting them apart from other French wine regions.
To best enjoy the "Les Marennes" 2022 Sancerre Rouge, consider pairing it with dishes that complement its delicate structure and vibrant fruitiness. Roast duck or a grilled lamb chop seasoned with herbs de Provence will harmonise beautifully with the wine's refined tannins and subtle acidity. For a regional twist, serve it alongside a goat's cheese-based dish, a nod to the Loire Valley's culinary heritage.
When it comes to enjoying this wine at its best, serve it slightly chilled at a temperature of 14-16°C. This will allow the wine's intricate flavours and aromas to unfurl gracefully, making for a sophisticated and delightful tasting experience.
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