Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | Red |
Vintage | 2022 |
Country | France |
Type of Appellation | AOC |
Region | South West |
Appellation | Marcillac |
Estate | Cros |
Cuvée | VV |
Alcohol by volume | 13,5 % |
Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | £15.12 |
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Youth
2023 - 2024
|
Maturity
2025 - 2027
|
Peak
2028 - 2031
|
Decline
2032 - 2034+
|
The Domaine Cros Cuvée VV 2022 is a remarkable red wine hailing from the Marcillac appellation, located in the picturesque Sud-Ouest region of France, specifically in the foothills of the Massif Central. This wine is crafted primarily from the rare and indigenous Mansois grape, locally known as Fer Servadou, which thrives in this unique terroir. The 2022 vintage reflects the distinct characteristics of the region with a vibrant and expressive profile. The terroir of Marcillac is renowned for its rich iron-laden soils, known as "rougiers," which contribute to the wine's distinctive minerality and earthy undertones. The climate in this mountainous area is characterised by a blend of continental and Mediterranean influences, providing sunny days and cool nights that are ideal for grape ripening, preserving freshness, and enhancing aromatics.
In terms of food pairings, Domaine Cros Cuvée VV 2022 is a versatile companion to a variety of dishes. Its bright fruit character and subtle tannins make it an excellent match for rich and hearty local dishes such as Cassoulet, a traditional slow-cooked casserole of duck or sausage, and beans. It also pairs beautifully with grilled meats like lamb chops or game, bringing out the wine's peppery and spicy notes. For a vegetarian option, consider a mushroom risotto or a ratatouille, which will harmonise well with the wine's earthy profile.
When it comes to tasting, this wine should be served slightly below room temperature to fully appreciate its complexity and aromatic intensity. A serving temperature of 14-16°C is ideal. Allow the wine to breathe for a short period before tasting, as this will help to open up its bouquet and reveal the layers of flavours. Enjoy the evocative characteristics of Domaine Cros, where tradition meets the distinctive charm of Marcillac.
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