Wines Unspecified Martin Albus - Sivi Pinot - 2021

Viniou Reviews

Martin Albus’s 2021 Cuvée Sivi Pinot from Slavonia in Croatia is a white wine crafted from Pinot Gris—known in this region as Sivi Pinot. This grape variety is celebrated for producing elegant, aromatic whites with a fine balance between freshness and richness. The 2021 vintage benefits from a relatively temperate growing season, supporting a crisp acidity and vibrant fruit character. Although no specific details on vinification are provided, wines from this area typically undergo gentle pressing and fermentation in stainless steel, capturing varietal purity and freshness. Expect subtle floral aromas, notes of orchard fruit such as pear and apple, and perhaps a hint of citrus or almond on the finish, reflective of well-managed Pinot Gris.

Slavonia, in eastern Croatia, is a wine region with a long history of viticulture, dating back to Roman times. The area is defined by its continental climate, marked by warm summers and cold winters, which benefits white grape varieties by allowing them to ripen slowly and retain acidity. The soils here are mostly loamy to clay-rich, contributing to the body and structure of the region's wines. Slavonia especially shines for its whites, offering a profile that sits between the mineral-driven styles of Central Europe and the more generous, fruit-forward whites of Mediterranean regions. The area is not as internationally renowned as the Dalmatian coast, yet it remains a cornerstone of Croatian wine culture.

For food pairing, Martin Albus’s Sivi Pinot is a delightful match for seafood—think grilled fish or delicate shellfish dishes. Its crispness will cut nicely through fried calamari or scampi risotto. Classic Central European fare like chicken with creamy mushroom sauce, pork medallions, or a simple schnitzel also harmonises well. Regional dishes such as Slavonian fish stew (fiš paprikaš) would provide a local pairing for those wishing to explore authentic tastes.

Serve this wine slightly chilled, between 8-10°C. Open the bottle just before serving and use appropriate white wine glasses to enhance the fresh aromas and flavours. This cuvée is best enjoyed within 2-3 years of its vintage to fully appreciate its youthful character.