| Packaging | Bottle (75cl) |
|---|---|
| Style | Wines |
| Colour | White |
| Vintage | 2021 |
| Country | Croatia |
| Region | Slavonia |
| Appellation | Unspecified |
| Estate | Belje |
| Cuvée | Goldberg |
| Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
| Bottle (75cl) | |
| 2025 | £13.43 |
|---|
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|
Youth
2022 - 2023
|
Maturity
2024 - 2026
|
Peak
2027 - 2029
|
Decline
2030 - 2033+
|
| Grape variety | Percentage |
|---|---|
| Graševina | 100 % |
Belje's Cuvée Goldberg 2021 is a dry white wine originating from the renowned Slavonia region in Croatia. This cuvée embodies the modern winemaking spirit of the Belje estate, blending local and possibly international grape varieties, although precise composition details are not specified. The 2021 vintage, marked by a cooler growing season, lends the wine freshness and bright acidity, characteristics that highlight the purity of fruit and the subtlety derived from careful vinification techniques. The wine’s pale gold colour hints at a youthful vibrancy, while the nose typically boasts notes of green apple, citrus and perhaps a touch of white blossom, underscored by a crisp mineral undertone reflective of its terroir.
Slavonia, nestled in the eastern stretches of Croatia, is historically famed for both its vineyards and oak forests, which play an integral part in regional wine maturation. The climate is continental, with hot summers and cold winters, promoting a slow ripening period that intensifies aromatic development and preserves acidity. The soils, predominantly alluvial and loamy, encourage deep root penetration, hence complexity in the finished wine. Over centuries, Slavonia’s winemaking tradition has been shaped by varied influences, including Austro-Hungarian customs, bringing finesse and a unique Old World style to its wines.
Cuvée Goldberg 2021’s vibrant acidity and fruit-driven profile make it an excellent partner for a variety of dishes. Pair it with freshwater fish like grilled trout or pike, a nod to Slavonia’s riverine cuisine. It will also elegantly complement white meats such as roasted chicken with herbs, scallops or prawn risotto. For a true regional experience, try it alongside Štrukli, a traditional baked pastry filled with cheese.
For optimal enjoyment, serve this wine well-chilled yet not too cold, ideally at 8-10°C. This temperature preserves the wine’s refreshing qualities while allowing its delicate aromatic nuances and mineral notes to express themselves fully. Consider using moderately-sized white wine glasses to enhance its aromatic complexity as you savour each sip.
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