| Packaging | Bottle (75cl) |
|---|---|
| Style | Wines |
| Colour | White |
| Vintage | 2015 |
| Country | Croatia |
| Region | Istria |
| Appellation | Unspecified |
| Estate | Benvenuti |
| Cuvée | Anno Domini |
| Current phase |
Decline
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
|
Bottle (75cl)
Valuation
|
|
| Feb 2026 | Between £27 and £30 |
|---|
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|
Youth
2016 - 2017
|
Maturity
2018 - 2021
|
Peak
2022 - 2025
|
Decline
2026 - 2029+
|
| Grape variety | Percentage |
|---|---|
| Teran | 100 % |
Benvenuti’s Cuvée Anno Domini 2015 is a dry white wine hailing from the picturesque Istrian peninsula in Croatia. While the precise varietal composition of this cuvée is not specified, it is likely to feature typical Istrian grapes such as Malvazija Istarska or perhaps a blend with international varieties, given the regional traditions. The 2015 vintage suggests a wine that may have developed additional complexity and richness with some years of bottle age, offering nuanced flavours and a refined structure. The vinification style of Benvenuti is often attentive to both terroir expression and freshness, seeking to highlight balance and elegance in their wines.
Istria is a region celebrated for its unique terroir. The landscape benefits from a warm Mediterranean climate, moderated by cool breezes from the Adriatic Sea, which helps preserve acidity and aromatic precision in the wines. The soils, typically composed of flysch, marl, and red clay known locally as "terra rossa," contribute to a distinctive minerality and an expressive palate profile. Istria’s winegrowing heritage stretches back to Roman times, and today, the region is known for producing both dynamic, modern whites and age-worthy classics, making it a jewel of Croatian viticulture.
A dry white blend from Istria such as this one is a natural partner for Mediterranean cuisine. It would pair beautifully with local seafood, such as grilled Adriatic fish, octopus salad, or scampi risotto. The wine’s freshness and salinity would also complement Istrian truffle dishes, creamy pasta, or even light poultry with herbs. For a truly regional experience, serve alongside fuži pasta with wild asparagus or a platter of young cheeses.
To enjoy Benvenuti Cuvée Anno Domini 2015 at its best, serve it well-chilled, ideally between 10-12°C. Pour into medium-sized white wine glasses to appreciate its evolving bouquet, and allow a few minutes in the glass for the aromas to unfold, especially if the wine has some age complexity.
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