Wines Buje Coronica - Grabar - 2016

Viniou Reviews

The Coronica Cuvée Grabar 2016 is an intriguing red wine from the Istria region of Croatia, specifically from the appellation of Buje. This wine likely includes a blend of local varietals traditionally grown in the area, although the specific grapes used aren't detailed. The 2016 vintage is considered favourable in this region, often providing wines with depth and character due to the ideal growing conditions. Istria, with its Mediterranean climate, offers warm summers and mild winters, which are ideal for viticulture. The soil composition, typically a mix of red clay and limestone, contributes a distinctive minerality and structure to the wines produced here. The history of winemaking in Istria dates back to Roman times, and today, it is one of Croatia’s most celebrated wine regions due to its unique position by the Adriatic Sea, fostering wines that are both robust and elegant.

In terms of food pairings, the Coronica Cuvée Grabar 2016 would complement a variety of dishes. Its robust character suggests it would pair excellently with grilled meats, such as beef or lamb, perhaps seasoned with Mediterranean herbs that reflect the wine’s origin. Additionally, traditional Istrian dishes such as fuži with truffles, a regional pasta delicacy, would harmonise beautifully with the wine’s depth and complexity. Matured cheeses with strong flavours would also work well, enhancing the wine’s taste profile.

For optimal enjoyment, serve this wine at a temperature of 16-18°C. Decanting the wine for about an hour before serving can help to aerate it, allowing its complex aromas and flavours to fully develop and be appreciated. Whether paired with food or savoured on its own, this wine is sure to provide a memorable tasting experience.