Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | Red |
Vintage | 2017 |
Country | Croatia |
Region | Mountainous Croatia |
Appellation | Unspecified |
Estate | Bolfan |
Cuvée | Pinot Noir Primus |
Current phase |
Peak
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | £44.51 |
---|
──── 🍷 ────
👉 Or discover the app in detail
Viniou - wine cellar management made simple
Youth
2018 - 2019
|
Maturity
2020 - 2022
|
Peak
2023 - 2026
|
Decline
2027 - 2031+
|
Bolfan’s 2017 Cuvée Pinot Noir Primus is a charming Croatian red, inviting you to discover the elegance of mountain-grown Pinot Noir. Originating from the hilly terrains of Croatia’s upland wine region, this wine unfolds with the typical characteristics of the varietal—delicate red fruits such as cherry, raspberry, and wild strawberry interlaced with subtle earthy and floral notes. Despite not being from a specific certified appellation, this Pinot Noir stands as a fine example of the style: medium in body, with nuanced tannins, well-judged acidity, and a lingering finish that speaks to thoughtful vinification. The 2017 vintage has matured enough to acquire some soft, tertiary hints—think forest floor, a whisper of spice, and a gentle savoury undertone.
Croatia’s mountainous wine region, where Bolfan is situated, benefits from a continental climate, marked by cold winters and warm, sunny summers that allow grapes to ripen with refreshing acidity. The soils, predominantly mineral-rich and well-drained, contribute a subtle finesse and complexity to the wines. Croatia boasts a deep-rooted wine culture, dating back to ancient Roman times, and its mountainous landscapes are now celebrated for producing cooler-climate wines with impressive balance and authenticity.
The graceful style of this Pinot Noir pairs beautifully with a range of dishes. For classic harmony, serve it alongside roast duck or pork tenderloin, especially with a cherry or plum reduction. Mushroom risotto or gnocchi with sage-butter make splendid vegetarian accompaniments, while Croatian specialities such as purica s mlincima (roast turkey with pastry) or štrukli (cheese-filled pastry) resonate with the subtlety and freshness of the wine.
For the best tasting experience, decant the wine briefly to open up its bouquet. Serve at a temperature between 14-16°C to enhance the aromatic complexity and textural finesse. This Pinot Noir will shine as a refined, food-friendly companion, ideal for leisurely meals and nuanced palates.
Boost your cellar management at Wines with Viniou!
Follow, organise, and discover your Wines with ease.
Download Viniou and manage your cellar at Wines like an expert!
All the information you see here about the bottle Wines Unspecified Bolfan - Pinot Noir Primus - 2017 can be added automatically for your own wines via the Viniou wine cellar management software by simply entering the name of your wine or scanning its label. Take advantage of our wine cellar management tool to create and organise your personalised wine records in no time.