Wine Profile

Drapeau Austria
Wines Blanc sec Sattlerhof 2018 Austria Styria Südsteiermark DAC
Styria - Südsteiermark DAC
Sattlerhof
2018

Information

Packaging Bottle (75cl)
Style Wines
Colour White
Vintage 2018
Country Austria
Region Styria
Appellation Südsteiermark DAC
Estate Sattlerhof
Alcohol by volume 12,5 %
Current phase
Peak

Market Price

The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.

Bottle (75cl)
2025 £21.00

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⭐ Rated 4.9/5 on the stores

Aging Stages

Youth
2019 - 2020
Maturity
2021 - 2023
Peak
2024 - 2026
Decline
2027 - 2030+

Les cépages

Grape variety Percentage
Sauvignon Blanc 100 %

Viniou Reviews

Sattlerhof’s 2018 Südsteiermark DAC is a noteworthy white wine from the scenic Steiermark region in southern Austria. Produced exclusively from grapes that thrive in the rolling hills of Südsteiermark, this vintage is characterised by its freshness and crystalline purity. The grape variety is most likely Sauvignon Blanc, a signature of the area, resulting in aromas of green apple, gooseberry, fresh herbs, and a hint of citrus zest. With the vintage 2018 benefiting from a warm summer and cool nights, the wine shows expressive fruit, crispy acidity, and a mineral-driven structure. Sattlerhof pays careful attention to sustainable viticulture and gentle vinification, allowing the terroir’s lively character to shine through in the glass.

The Steiermark region, often referred to as Styria, is renowned for its picturesque vineyards and unique climatic conditions. Situated at the foothills of the Alps, the combination of warm days and cool nights is ideal for preserving freshness and aromatic complexity in white grape varieties. The soils, composed mainly of gravel, marl and clay-limestone, add to the distinctive minerality found in the region’s wines. Winemaking in Steiermark has a rich history dating back centuries, with local growers continuously perfecting their craft, often focusing on quality over quantity.

This vibrant white wine is an excellent companion to a range of dishes. It pairs effortlessly with freshwater fish such as trout or char, especially when served with a light citrus herb sauce. Its lively acidity and herbal notes also complement classic Styrian specialities like Steirischer Backhendlsalat – crispy fried chicken served over lamb’s lettuce with pumpkin seed oil. For a vegetarian alternative, try pairing it with asparagus risotto or goat’s cheese tart.

To fully appreciate the aromatic finesse and zesty palate of this Südsteiermark white, serve it well-chilled at 8-10°C. This temperature range highlights its minerality and crisp fruit profile, making for a refreshing, memorable tasting experience.

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