Wine Profile

Drapeau Austria
Vin Effervescent Blanc brut Weissburgunder Steininger Non millésimé Autriche Niederösterreich Kamptal DAC bio
Lower Austria - Kamptal DAC
Steininger
Weissburgunder

Information

Packaging Bottle (75cl)
Style Sparkling Wines
Subtype Brut
Colour White
Vintage Non-Vintage
Country Austria
Region Lower Austria
Appellation Kamptal DAC
Estate Steininger
Cuvée Weissburgunder
Alcohol by volume 12,5 %

Market Price

The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.

Bottle (75cl)
2025 17,50 €

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Viniou Reviews

Steininger's Kamptal DAC Cuvée Weissburgunder is a delightful sparkling white wine hailing from the Niederösterreich region in Austria. Made from the Pinot Blanc grape, which is known for its fresh, fruity characteristics, this non-vintage brut exemplifies the finesse and vibrancy typical of Austrian sparkling wines. The absence of vintage suggests a careful blending process, combining various harvests to achieve a consistent style and quality. The wine benefits from a meticulous vinification process, emphasising its biodynamic attributes, which enhances its natural expression and elegance.

Kamptal, part of the Niederösterreich wine region, is renowned for its diverse climate and complex soil compositions, primarily composed of loess and primary rock. The region experiences a pronounced diurnal temperature variation, with warm days and cool nights, which helps the grapes retain their acidity while developing ripe flavours. The influence of the nearby Kamp River also contributes to the unique microclimate of the area, adding to the distinctive character of the wines. This rich history of viticulture in Niederösterreich is embodied in every bottle, as local winemakers skilfully adapt traditional techniques to the modern palate.

When it comes to pairing, this sparkling wine's crisp profile pairs exceptionally well with light and delicate dishes. Consider serving it alongside seafood such as oysters or sushi, where the wine's effervescence and acidity can beautifully complement the freshness of the seafood. Alternatively, you might enjoy it with a classic Austrian dish like Wiener Schnitzel, where the wine's bright acidity can cut through the richness of the dish, providing a harmonious balance.

For optimal enjoyment, serve this sparkling wine chilled, between 6-8°C, to ensure the bubbles are lively and the flavours are at their most refreshing. Gently pour into flutes to preserve the effervescence and allow the vibrant aromas to be fully appreciated. Enjoy this Austrian delight as an aperitif or in celebration of special moments.

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