Packaging | Bottle (75cl) |
---|---|
Style | Sparkling Wines |
Subtype | Brut |
Colour | White |
Vintage | Non-Vintage |
Country | Austria |
Region | Lower Austria |
Appellation | Kamptal DAC |
Estate | Bründlmayer Will |
Cuvée | Brut Reserve |
Alcohol by volume | 12 % |
Current phase |
Youth
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | 21,76 € |
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Viniou: the app that makes managing your wine cellar easy!
Youth
2025 - 2025
|
Maturity
2025 - 2025
|
Peak
2025 - 2028
|
Decline
2029 - 2032+
|
The Bründlmayer Will Cuvée Brut Reserve is a non-vintage sparkling wine from the renowned Kamptal DAC in Niederösterreich, Austria. This wine is crafted from a blend of carefully selected grape varieties native to the region, designed to capture the essence of Kamptal with its robust expression and elegant finesse. The terroir of Kamptal is characterized by its cool climate, providing the perfect conditions for producing sparkling wines with crisp acidity and vibrant flavour profiles. The soil composition varies with a mix of primary rock, loess, and clay, contributing to the minerality and complexity of the wine. Kamptal is a region with a long-standing tradition in winemaking, known for its commitment to quality and innovation, with estates like Bründlmayer at the forefront.
For pairing, this sparkling wine's brightness and lively mousse make it an ideal match for a variety of dishes. Its refreshing acidity and slight creaminess complement seafood marvelously, particularly dishes like tuna tartare or grilled oysters. It also pairs beautifully with sushi, where the wine's crispness cuts through the richness of the fish. For a taste of Austria, consider pairing it with Wiener Schnitzel; the wine's acidity will balance perfectly with the dish's richness. Additionally, it can enhance savoury vegetarian dishes such as asparagus risotto or a vibrant salad with goat cheese.
When it comes to serving the Bründlmayer Will Cuvée Brut Reserve, pour it into elegant flutes to showcase its fine bubbles. It is best enjoyed well chilled, between 6-8°C, to fully appreciate its effervescent character and nuanced aromas. As the wine warms slightly in the glass, its bouquet will evolve, presenting an array of citrus, green apple, and subtle brioche notes, making every sip a delightful experience.
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