Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | Rosé |
Vintage | 2021 |
Country | Austria |
Region | Burgenland |
Appellation | Unspecified |
Estate | Gut Oggau |
Cuvée | Winifred |
Alcohol by volume | 12 % |
Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | 29,90 € |
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Youth
2022 - 2022
|
Maturity
2023 - 2025
|
Peak
2026 - 2027
|
Decline
2028 - 2029+
|
The Gut Oggau Cuvée Winifred 2021 is a charming rosé wine from Austria, hailing from the revered Burgenland region. This wine is an intriguing blend, though the specific grape varieties are not detailed. Typical of the winemaking style at Gut Oggau, it is likely produced with minimal intervention, allowing the natural expression of the grapes and terroir to shine through. The 2021 vintage should express the freshness and purity that this estate is known for, possibly revealing light, fruity notes with a refreshing acidity typical of well-crafted rosé wines.
Burgenland, located in eastern Austria, is renowned for its diverse viticultural landscape. The region enjoys a Pannonian climate, marked by warm summers and cold winters. The influence of Lake Neusiedl is significant; it moderates temperatures and provides beneficial humidity, promoting the growth of healthy grapes. The soils in Burgenland vary but are known for their limestone and clay components, providing a rich mineral quality to the wines. Historically, Burgenland has been a productive region for winemaking, with its unique microclimate enabling vintners to cultivate a variety of styles.
Cuvée Winifred 2021 pairs delightfully with a range of culinary delights. Its vibrant profile makes it an excellent companion for lighter dishes such as a classic tomato and mozzarella salad, or perhaps, a chilled prawn cocktail. Given Burgenland's proximity to Central Europe, consider regional dishes like Viennese Schnitzel or a herb-infused asparagus tart to elevate your dining experience.
For the optimal experience, serve this rosé slightly chilled at a temperature between 8-10°C. This range allows the wine's natural fruitiness and crisp acidity to be beautifully balanced, ensuring a refreshing and enjoyable tasting experience. Allowing the wine to open up in the glass will further unveil its elegant complexities.
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