The wine region of Niederösterreich, more specifically the Wachau Valley, is one of Austria's vinous jewels. Nestled along the Danube, the Wachau benefits from an exceptional terroir characterised by its loess and granite soils, ideal for the region's emblematic grape variety, Grüner Veltliner. This white wine is renowned for its peppery notes and bright freshness. Alongside it, the Wachau Riesling, with its fruity aromas, stands out for its exceptional ageing potential. The region is a UNESCO World Heritage Site, reflecting its natural beauty and cultural heritage. The unique structure of the vineyard terraces, carved into the steep hills, contributes to the extraction of the wines' distinctive mineral flavours. Wine enthusiasts will find classified wines here, arranged according to a particular quality system: Steinfeder, Federspiel, and Smaragd, each level representing a specific intensity and style. Whether you are new to wine cellar management or an experienced connoisseur, discovering the wines of Wachau is about embracing a tradition deeply rooted in Austrian history while savouring flavours of rare elegance.