Wine Profile

Drapeau Australia
Vin Rouge sec Marsican Mitolo 2015 Australie Australie-Méridionale
South Australia - Unspecified
Mitolo
Marsican
2015

Information

Packaging Bottle (75cl)
Style Wines
Colour Red
Vintage 2015
Country Australia
Region South Australia
Appellation Unspecified
Estate Mitolo
Cuvée Marsican
Current phase
Maturity

Market Price

The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.

Bottle (75cl)
2025 £54.60

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Viniou Reviews

The 2015 Mitolo Cuvée Marsican is a compelling red wine originating from South Australia, a renowned wine-producing region known for its robust reds. This particular cuvée showcases a blend, although the exact varietals are not specified, it typically exhibits characteristics reminiscent of Shiraz, which is a prevalent grape in the area. The 2015 vintage was marked by ideal ripening conditions, allowing the grapes to develop extensive flavour profiles and depth. The vinification process for Mitolo wines often involves meticulous craft, focusing on expressing the richness of the fruit while also preserving a delicate balance of tannins and acids, resulting in a wine that is both concentrated and elegant.

South Australia's winemaking history dates back to the 19th century and is celebrated for its diverse microclimates and varied soil types, ranging from sandy to loamy to clay. The climate is primarily Mediterranean, featuring hot, dry summers and cool, wet winters, which are advantageous for cultivating full-bodied red wines with intensity and structure. The fertile soils and cool evening breezes contribute to the development of wines with complexity and finesse.

When pairing the Mitolo Cuvée Marsican, consider robust and flavourful dishes. The rich profile of this wine complements grilled meats, such as a perfectly charred rib-eye steak or lamb chops seasoned with rosemary and garlic. Additionally, it pairs wonderfully with regional specialties such as an Australian beef pie or even a roasted kangaroo with a native pepperberry sauce, bringing out the wine’s depth and subtle spice notes.

For optimal enjoyment, serve this wine at a temperature of 16-18°C. Allowing it to breathe before serving can enhance its aromatic bouquet and soften its tannins, offering a more harmonious and rounded tasting experience. This ensures the wine’s intricate flavours are fully appreciated with each sip.

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