Wines McLaren Vale Chalk Hill - Small Batch Release - 2023

Viniou Reviews

The Chalk Hill Small Batch Release 2023 is a red wine from McLaren Vale, South Australia—an esteemed region widely recognised for its boutique and site-expressive cuvées. This cuvée, as implied by the “Small Batch Release” designation, brings together select parcels of vineyard fruit, carefully vinified in limited quantities to emphasise the unique terroir. While the precise blend isn’t specified, McLaren Vale reds are typically constructed around Shiraz, with possible inclusions of Grenache and Mourvèdre, resulting in a wine of plush fruit character, peppered spice, and a vivid structure, all enhanced by thoughtful oak maturation which adds a discreet touch of vanilla and cedar.

McLaren Vale enjoys a Mediterranean climate with warm, sun-drenched days and reliably cool nights thanks to the nearby Gulf St Vincent. These conditions are ideal for ripening red grape varieties, providing both concentration and balance. The region’s complex patchwork of soils, ranging from ancient sandy loams to ironstone-rich clays, further contributes to the depth and diversity found in its wines. Historically, McLaren Vale is one of Australia’s oldest viticultural areas, with a winemaking legacy stretching back to the 1830s. Its reputation today rests on vibrant, fruit-forward reds known for their suppleness, aromatic complexity, and impressive ageing potential.

Pairing this structured yet energetic wine with food opens a wide array of possibilities. Classics from the region, such as grilled lamb cutlets with rosemary or a hearty beef and red wine pie, are exemplary accompaniments—the ripe fruit and integrated tannins complementing savoury, umami-driven dishes. Mediterranean cuisine also proves harmonious; think aubergine parmigiana, ratatouille, or chorizo and chickpea stew. For local flair, a barbecued kangaroo fillet or slow-cooked beef brisket would highlight the wine’s depth and nuance.

For optimal enjoyment, decant the Chalk Hill Small Batch Release 2023 for at least 30 minutes before serving. Present it at a cool 16-18°C to allow the aromatics to unfurl and the tannins to show their finest, silkiest edge. This will showcase all the hallmarks of McLaren Vale’s red wine style: power allied to elegance, and a true sense of place.