San Rafael is a prestigious designation located in the Mendoza region of Argentina, renowned for its ideal conditions for viticulture. Situated at approximately 800 metres above sea level, this region benefits from a semi-arid climate with hot days and cool nights, promoting a slow and balanced ripening of the grapes. The alluvial soils, primarily composed of sand and clay, add a unique complexity to the wines from this area.
San Rafael is renowned for its production of Malbec, Argentina's emblematic grape variety, which offers wines rich in colour and aromas of red and black fruits. In addition to Malbec, this designation produces high-quality Cabernet Sauvignons and Chardonnays, appreciated for their structure and elegance.
For wine enthusiasts and cellar managers, the wines from San Rafael are gems to be integrated into a collection, offering both diversity and quality. Thanks to modern wine cellar management tools, such as traceability and inventory software, it is easier than ever to track and appreciate the evolution of these exceptional bottles.
Keywords: wine cellar management, traceability, Malbec, San Rafael, Mendoza.
