Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | Red |
Vintage | 2020 |
Country | Argentina |
Region | Mendoza |
Appellation | Mendoza |
Estate | Catena Zapata |
Cuvée | Catena Alta Historic Rows Malbec |
Alcohol by volume | 13,5 % |
Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | £30.16 |
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Youth
2021 - 2022
|
Maturity
2023 - 2026
|
Peak
2027 - 2031
|
Decline
2032 - 2034+
|
The 2020 Catena Zapata Cuvée Catena Alta Historic Rows Malbec is a distinguished wine from the renowned Mendoza region in Argentina. Made purely from Malbec grapes, this wine showcases the quintessential characteristics of this varietal. The terroir of Mendoza combines high-altitude vineyards with abundant sunlight, allowing grapes to develop deep flavours and complexity. The wine typically undergoes meticulous vinification processes, involving aging in French oak barrels, which imparts a refined structure and notes of vanilla and spice to the robust character of the Malbec grape.
Mendoza's viticultural fame owes much to its unique climate and geography. Situated at the foot of the Andes mountains, Mendoza benefits from a semi-arid continental climate with significant temperature fluctuations between day and night, promoting acidity and preserving aromas. The soils are primarily alluvial, offering excellent drainage which contributes to the concentration of the flavours in the wines. The history of Mendoza's wine production dates back to the 16th century, though it has blossomed over the past few decades, establishing it as a prime region for excellent wines, particularly Malbec.
For pairing, the 2020 Malbec's rich full-bodied profile, filled with ripe plum, blackberry, and subtle hints of cocoa, makes it an ideal complement to grilled meats, a staple of Argentine cuisine. Consider pairing it with an Argentine asado or lamb chops for an authentic experience. Alternatively, it pairs well with hearty dishes like mushroom risotto or aged cheeses that can match its intensity.
To fully appreciate this wine's depth, serve it at a temperature of 16-18°C. It's recommended to decant the wine for about an hour prior to serving; this will help to accentuate its intricate aromas and soften the tannins, allowing it to reveal its elegant and complex nature.
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