Wines Mendoza Vina Cobos - Bramare - 2020

Viniou Reviews

The Vina Cobos Bramare 2020 from Mendoza, Argentina, offers a stunning representation of the lush Malbec grape, known for producing hearty and complex reds. This particular vintage, skillfully crafted in the renowned Mendoza region, showcases the region's ability to produce high-quality red wines. Mendoza, resting at the foothills of the Andes, provides an optimal climate for growing Malbec, with significant elevation allowing for cooler nights and powerful sunlight during the day. The terroir is characterised by rocky and mineral-rich soils, which impart a distinct minerality to the wine. Although the vinification details are not specified, wines from this region often undergo careful oak ageing to add depth and complexity.

Mendoza is a prominent wine-producing region in Argentina, often recognised as the heart of the Argentine wine industry. The climate is predominantly continental, with low humidity and over 300 sunny days a year, which helps create concentrated and flavourful grapes. The region's history is deeply rooted in viticulture, with a legacy that combines European winemaking techniques with local traditions.

The Bramare 2020 is a robust wine with potential for versatile food pairings. Classic pairings include Argentine grilled meats, particularly a traditional asado, featuring beef, chorizo, and morcilla. Moreover, this wine pairs beautifully with rich dishes such as lamb stew or duck with a berry reduction sauce. For a vegetarian option, mushroom risotto or a hearty lentil stew would complement the wine's depth.

For the best tasting experience, serve the Vina Cobos Bramare 2020 at a temperature of 16-18°C. This will allow its rich fruit flavours and complex tannins to fully emerge, offering an intricate taste profile that brings out the best of Mendoza's winemaking prowess. Allowing the wine to breathe for an hour before serving could further enhance its aromatic and flavour characteristics.