Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | Red |
Vintage | 2023 |
Country | Argentina |
Region | Mendoza |
Appellation | Mendoza |
Estate | Vista Plata |
Cuvée | Malbec |
Alcohol by volume | 13,5 % |
Current phase |
Youth
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | £6.30 |
---|
Viniou: the app that makes managing your wine cellar easy!
Youth
2024 - 2025
|
Maturity
2026 - 2028
|
Peak
2029 - 2031
|
Decline
2032 - 2034+
|
The 2023 Vista Plata Cuvée Malbec hails from the renowned Mendoza region in Argentina, a prolific area for the production of robust and full-bodied red wines. This wine is crafted entirely from the Malbec grape, a variety that thrives in Mendoza's unique climatic conditions. The region's high altitude and abundant sunshine facilitate optimal grape ripening, contributing to the Malbec's characteristic richness and depth of flavour. The terroir in this part of Mendoza often includes a mix of sandy, clay, and loamy soils, which together help to enhance the complex flavour profile of the wine, introducing flavours of ripe plum, black cherry, and notes of spice.
Mendoza is situated on the elevated slopes of the Andes Mountains, which provide a backdrop of cool nights that balance the warm daytime temperatures. This diurnal temperature variation is crucial in preserving the grape's natural acidity, providing freshness alongside bold flavours. The wine region of Mendoza has a storied history, having been a focal point of Argentine viticulture since the 19th century, as European immigrants brought vines and viticultural knowledge to the area.
When it comes to food pairings, this Malbec's robust and fruity profile pairs beautifully with red meats, particularly grilled or barbecued beef, a staple in Argentine cuisine. Consider pairing it with a perfectly cooked steak, chimichurri sauce, or a classic Argentine asado. Its bold flavours also complement aged cheeses and dishes with earthy, spicy elements.
For tasting, you should serve this wine at a temperature of 16-18°C. Allowing the wine to slightly aerate after opening will enhance its flavour profile, revealing its full bouquet of aromas and complex layers. This ensures you experience the wine at its most expressive and enjoyable.
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