Wines Valle de Famatina Don David - 2021 - 2022

Don David hails from the Valle de Famatina in the La Rioja region of Argentina. This red wine cuvée, referencing both a 2021 and 2022 vintage, suggests a harmonious blend of several varieties, although the precise grapes remain unspecified. The style likely draws from the region’s reputation for producing expressive, fruit-forward reds with supple tannins and a vibrant character. The winemaking here often involves both traditional and modern techniques, with temperature-controlled fermentation to preserve freshness and, depending on the wine, careful oak maturation to add complexity without overwhelming the fruit expression.

La Rioja, nestled in the north-western part of Argentina, is an historic wine-producing area with a legacy dating back to the 16th century. The Valle de Famatina sits at altitude and benefits from clear, sunny days and cool nights; this significant diurnal range protects the grapes’ acidity and encourages the gradual development of deep flavours. The soils are predominantly alluvial—rocky and well-drained—providing ideal conditions for vigorous vines, while the arid climate is mitigated by the Andean irrigation streams. These factors together yield wines of concentration, balance and aromatic freshness.

For food pairings, a red from Famatina such as Don David typically shines alongside grilled meats—an Argentine asado of beef ribs, spicy chorizo or lamb would be classic companions. These wines also complement richly flavoured regional empanadas, dishes with peppers or aubergine, and robust, tomato-based stews. The structure and vibrant fruit character would stand up equally well to hard, mature cheeses.

To fully appreciate this wine’s aromatic profile and supple texture, it is best enjoyed at a temperature of 16–18°C. Decanting for up to thirty minutes before serving can further help open up its bouquet and soften any youthful tannins, making for a most harmonious tasting experience.