Wine Profile

Drapeau Scotland
Whisky Blended Whisky Johnnie Walker Red Label de la distillerie : Four Corners Distilleries 5 ans d'âge Écosse
Unspecified
Four Corners Distilleries
Johnnie Walker Red Label

Information

Packaging Bottle (70cl)
Style Whisky
Type of Whisky Blended Whisky
Age 5 years
Year of distillation
Country Scotland
Region Unspecified
Distillery name Four Corners Distilleries
Name of the Whisky Four Corners Distilleries
Alcohol by volume 40 %

Market Price

The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.

Bottle (70cl)
2025 £17.22

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Viniou Reviews

Johnnie Walker Red Label is a blended whisky that originates from the renowned Four Corners Distilleries in Scotland. This iconic blend is crafted meticulously, bringing together a variety of whiskies from different regions of Scotland. With a rich history behind it, Johnnie Walker Red Label consists of both single malt and grain whiskies, contributing to its distinctive character and balance. Aged for five years, the whisky offers a robust flavour profile that is both vibrant and complex. The palette is often characterised by notes of fresh apple, spice, with a subtle smoky finish, embodying the unique expertise of Scottish whisky artistry.

When it comes to enjoying Johnnie Walker Red Label, it shines not only by itself but also as a key ingredient in a variety of cocktails. Its bold flavour pairs excellently with classic mixers such as ginger ale or soda water to create refreshing highballs. For a more adventurous blend, try mixing it with fresh lime juice and a touch of sugar syrup for a tantalising whisky sour. In terms of culinary pairings, this whisky complements smoked salmon, aged cheddar, or even dishes with a hint of chilli spice, providing a harmonious balance to more robust flavours.

To truly appreciate Johnnie Walker Red Label, it’s worth considering the temperature and serving conditions. Whisky aficionados often recommend serving it between 15-18°C to fully savour the array of flavours. Although it can be enjoyed neat, a slight dilution with a splash of water can open up its aromatic profile, making it more approachable for those new to its complexities. Allowing it some time to breathe after pouring can further enhance its aromatic qualities, paving the way to a more enriching and nuanced tasting experience.

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