Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | White |
Vintage | 2019 |
Country | France |
Type of Appellation | AOC |
Region | Alsace |
Appellation | Unspecified |
Classification | Grand Cru |
Estate | Marcel Deiss |
Current phase |
Peak
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | £38.22 |
---|
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Youth
2020 - 2021
|
Maturity
2022 - 2024
|
Peak
2025 - 2028
|
Decline
2029 - 2033+
|
The 2019 Marcel Deiss Grand Cru from Alsace is a remarkable white wine representing the unique terroir and expertise of the region. Although not specified, wines from Marcel Deiss often feature classic Alsatian varietals, potentially including Riesling, Pinot Gris, or Gewurztraminer. The wine typically embodies the rich minerality and complex flavour profile that Grand Cru sites are renowned for. Vinification techniques at Marcel Deiss focus on expressing the terroir, often resulting in wines of great depth and character.
Alsace is situated in north-eastern France, bordered by the Rhine River and the Vosges Mountains. This region benefits from a semi-continental climate, featuring warm, dry summers and cold winters, ideal for producing high-quality white wines. The soils vary significantly, with a mixture of calcareous, granite, and marl-limestone, contributing to the distinctiveness of each Grand Cru site. Alsace has a long-standing tradition in viticulture, with a rich history influenced by both French and Germanic winemaking styles.
When it comes to pairing this Grand Cru white, consider its probable rich and aromatic profile. It would pair excellently with the region's traditional dishes such as choucroute garnie, which is a hearty mix of sauerkraut and meats, or tarte flambée with creamy cheese and fragrant onions. Additionally, dishes like roasted turkey or seafood, particularly shellfish or white fish in creamy sauces, will beautifully complement its complexity and vibrant acidity.
For the best tasting experience, serve this wine at a temperature of 10-12°C. This temperature allows the intricate aromas to unfold while retaining the wine's crispness and refreshing qualities. Consider decanting the wine briefly before serving to open up its bouquet fully. Enjoy the journey through Alsace with this expressive and sophisticated wine.
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