Carinthia, a picturesque region located in the south of Austria, has in recent years become an emerging terroir on the European whisky scene. Known for its enchanting alpine landscapes and crystal-clear lakes, Carinthia offers a unique climate that imparts a remarkable distinctiveness to its distillates. The alpine climate, with its seasonal temperature variations, creates ideal conditions for whisky ageing, allowing aromas to subtly develop and flavours to become more complex. This terroir is also nourished by an abundance of pure water sources, which play a crucial role in producing high-quality whisky. The few distilleries in the region, often family-run, strive to blend traditional expertise with creative innovation. By using local grains and sometimes experimenting with unusual barrels, they produce whiskies that captivate with their uniqueness and depth. Whether you are a novice or an aficionado, exploring Carinthian whiskies offers an exciting dive into a region where tradition meets cutting-edge innovation to create spirits with undeniable charm.
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