Piedmont, located in the north-west of Italy, is a region renowned for its centuries-old tradition in producing exceptional spirits. Surrounded by the majestic Alps and the gentle hills of Langhe and Monferrato, Piedmont offers an exceptional terroir where grape varieties such as Nebbiolo, Barbera, and Dolcetto thrive. This diversity of grape varieties produces spirits with rich and varied aromatic profiles, imbued with the distinctive flavours of the region.

The culture of distillation in Piedmont is deeply rooted in its picturesque villages, where skills and traditions are passed down from generation to generation. Local distilleries, often family-run, focus on quality and authenticity, using traditional methods combined with modern techniques to create refined and elegant spirits.

Among the most famous is Grappa di Barolo, notable for its unique and intense character, obtained from the Barolo grape pomace. When visiting the region, spirit enthusiasts will discover a rich culture and a living heritage, with products that capture the very essence of Piedmont. Whether you are a novice or a connoisseur, the spirits of Piedmont promise an unforgettable tasting experience.

Eaux-de-vie

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