The Ruse region, located in the north of Bulgaria, is a one-of-a-kind area for the production of brandies. Known for its picturesque landscapes bordering the majestic Danube, Ruse benefits from a temperate microclimate favourable to the cultivation of various fruit varieties. Here, the tradition of distillation is deeply rooted in the local culture, going back several generations, and is a source of pride for the artisans who practise their craft there.
The brandies from Ruse are distinguished by their authentic and refined taste, often crafted from local fruits such as plums, grapes, and even pears. This unique terroir endows the spirits with an aromatic richness imbued with the Bulgarian spirit, combining both finesse and character.
For enthusiasts looking to enrich their brandy cellar, the Ruse region offers a spectrum of aromas that will captivate both amateurs and experts. Whether you are a novice or a seasoned collector, exploring the subtleties of Ruse’s products promises an unforgettable sensory experience, steeped in centuries-old traditions and authenticity. In essence, Ruse is a must-visit for anyone wishing to discover the diversity and depth of Bulgarian brandies.